Dog Food Homemade
2 boneless, skinless chicken breasts
1 apple core cut out and cut into small 1/2 inch pieces
2 stalks celery sliced
3 carrots sliced
1 cup brown rice
Put chicken breasts in 2 quart pan with sliced carrots, celery and apple pieces. Fill pan with water leaving about 1 inch at the top, bring to boil turn heat down to medium. Cover and cook for about 45 minutes. Remove chicken, add brown rice. Cut chicken into 1 inch pieces and return to pan. Bring back to boil and then turn heat back to medium and cover. Cook about 20 minutes, take off heat and let sit about 10 minutes. Rice should soak up all the water.